Tomato Relish
Ingredients:
2 large tomatoes
1 red onion
1 clove of garlic
1 tablespoon vegetable oil
½ teaspoon chilli powder
1 tablespoon tomato puree
Pinch of black pepper
Method:
- Wash and slice the tomatoes.
- Peel the red onion and garlic. Chop the red onion and crush or dice the garlic.
- Heat the oil in a saucepan, over a high heat.
- Add all the ingredients to the saucepan and stir together. When the mixture starts to bubble reduce the heat and simmer for 15 minutes, or until the tomatoes have cooked down. Stir from time to time
- If the mixture is lumpy mash with a fork or potato masher to make it smoother.
- Cook for another 10 minutes, or until the sauce has reduced down and is quite thick, then serve
* Any leftover relish can be kept in the fridge to eat for up to 2 days later
* This relish can be used in burgers, quesadillas, as a pasta sauce or for dipping potato wedges into
* Add ½ teaspoon of dried mixed herbs to give a slightly different taste
More Recipes
Food Vale achieves Shared Prosperity Funding for sustainable food projects 2024/2025
The Food Vale Partnership has been successful in their application for funding from the Shared Prosperity Fund to carry out three distinct projects in the next financial year.
Calling Orchard Owners!
Through funding from Welsh Government, the Vale Local Nature Partnership are developing a community orchard project in urban and peri-urban areas of Cowbridge, Penarth, Llantwit Major and Barry.
Come and have your say on the future of food in the Vale of Glamorgan!
Join us at Memo Arts Centre to help shape our Vision and Strategy for the future of food in the Vale of Glamorgan!
New recruit joins Food Vale team to drive forward work tackling food insecurity
Thanks to funding from Welsh Government, Food Vale has been able to employ a new member of the team for a 12-month period to carry out crucial work on food insecurity in the Vale of Glamorgan.
Missed our Summer Food Vale Gathering? Catch up here!
On 23rd August Vale over 20 foodies gathered in Rhoose Community Centre to connect with one another and discuss ideas for the local food system.
Join in the Food Vale August Meet-Up – Everyone is Welcome!
Come along to our Food Vale August meet-up Wednesday 23rd August.